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Wednesday, September 30, 2020

I'm Still Here and We're Going to Celebrate Vegan Food!

Hi. It's been a while. How have you been? I'm ok, but like the supermajority of people around the world, I have concerns about Covid, social justice reforms, politics, the economy, healthcare and so much more. Since we last talked on this blog, we reopened our business for a total of 5 1/2 months after being closed for 2 years due to Hurricane Irma, and then had to shut it down because of Covid. In fact, the entire Florida Keys shut down, there was a checkpoint in place at the top of the Keys where apparently you had to prove your residency or if you were doing business, had to prove you were essential. I cannot say I did anything of merit during the months the Keys were all closed, rather I stayed home with the other happy vegan and worked very hard on all the loose ends we didn't get to finish when we were reopening from the 2 year Irma closure. I reimagined a vintage armoire into our new coffee bar (that was a much larger undertaking than I thought it would be). I painted some dressers for our own personal use. I organized piles of things to donate to different places. I did the biggest deep cleaning of the kitchen and whole back of the house since my post Irma death cleaning. Not once did I go out for months. It was an odd time in our lives to say the least.

I've been wondering what happened to VeganMoFo for 2020, I know I'm not the only one. I sent an email to the administrator weeks ago, but it went unanswered. There's no clues at all on line as to the status, and the website is not working either. I cannot help but have concern for her under the circumstances, and I have been channeling positive energy for her. Tomorrow marks October 1, and I've decided to at least do a weekly post celebrating vegan food. Although it seems like we will not have an international organized event this year, I feel like even after all these years, I still have so much to offer. Last year I did not follow the suggested prompts, you may recall instead I did 31 cakes in 31 days. I'm not sure what I will do this year, but it will be food, and there will at least be 4 posts for October, maybe more. I don't think I'll be doing videos this time around, they take a lot out of me and I'm never comfortable in front of the camera. I will have pictures, recipes and tips for you, likely with a few shenanigans tossed in for good measure.

If there's anything you're interested in, feel free to comment below and I'll do my best to address your ideas in a post.

Thanks so much!

Vegan love, 

Jen xo